New Year’s Eve Gala Dinner and Cruise

Program starts at 7.00pm (boarding starts at 6.00pm)
End of the tour: 0.30am – 1.00am
Piano Battle Show
5 course served Dinner + Welcome Cocktail (from 3 types of cocktails) + Midnight Champagne
(Amouse Bouche;
Starter: Smoked duck breast slices, onion baguette, red wine- plum chutney;
Soup: Sweet potato cream soup with walnut parsley pesto and roasted almond /
Hungarian goulash soup;
Main course: Herb-crusted salmon fillet served on a creamy tagliatelle with spinach and
shaved parmesan / Chicken breast fillet potato purée with smoked paprika and vegetable
relish / Duck leg confit with gravy sauce and fried cabbage and noodles hidden in
chimney cake ring / Beef ragout made with dark beer, mushroom and dark chocolate
with bread dumpling / Beetroot risotto with fried carrot crouton and parmesan;
Dessert: Breezy tapioca pudding made with coconut milk and served with honey and
forest fruit coulis / Dark chocolate cashew brownie with Bourbon vanilla ice cream)

The below options can be added to the above:
• Window seat: 56€/person
• “Wine not?” package (5 glasses of wine): 51€/person
(White / Rosé / Red / Dessert Wine selection)
• “5-Drink?” package (5 drinks from the following): 61€/person
(Gin Tonic selection, Champagne cocktails, Cocktail selection)

Program and cast